Apple Coffee Cake. Mix with a fork, or your fingers, until the mixture resembles crumbs. Fabulous! Tender and not too sweet. Fold apples into the batter. I like to add a dollop of vanilla yogurt on top of my piece of coffee cake. It smells like apples and cinnamon baking with brown sugar and pecans with a really great cake … This is a simple recipe that is really great! Half the brown sugar - I used 3/4 cup for a double recipe & it was still sweeter than I would have wanted for breakfast. You cut slices and remove them, but not the whole cake. Delicious! Hi Jelena, this is a cake that you don’t remove from the pan. Stir 1 cup flour, 3/4 teaspoon cinnamon, baking soda, and salt together in a bowl; add to the butter mixture and beat to combine into a batter. I don’t bake often, have I missed something? And that means that it's the best apple coffee cake ever! ½ Teaspoon Ground Ginger. 4 tbsp butter; 1/3 cup flour; 1/2 cup brown sugar; 1/2 tsp cinnamon; 1/2 cup walnuts chopped finely; For the Coffee Cake … So even logical substitutions, may not work well in this recipe. 2 Whisk flour, baking powder, salt: In a medium bowl, whisk vigorously together the flour, baking powder, and salt. This apple coffee cake is the family fave. It is delicious! Weight Watchers Apple Coffee Cake Recipe. Apple Streusel Coffee Cake. I had to make a second one. PIN this APPLE COFFEE CAKE RECIPE in your BRUNCH, THANKSGIVING, CAKE, AND FALL RECIPE BOARDS on PINTEREST. Please try again later. I doubled the recipe and it fit nicely in a 9x13 pan. thank you. ½ Cup Vegetable Oil. However, the Globe recipe made a much thinner cake than the one I loved from my childhood, and several people over the years have had more success with this one by doubling the batter. The only change I made was spraying a thin layer of olive oil on the very top layer of the apples to make it look shiny like a tart. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. The look the smell the taste is exceptional! 5 Pour batter into baking dish, top with apple slices, cinnamon sugar: Pour half of the batter in the bottom of the baking dish. A word of caution: don't over mix the dough as that can lead to a tough texture; mix the dry ingredients well, mix the wet ingredients well, and then gently mix the whole thing just until everything is incorporated. Very nice, but I agree that it could have used some more sugar. Using a … Add the flour mixture in three additions, alternating with the milk, beating after each addition until just combined. Kids, hubby and brother all enjoyed this. Your comment may need to be approved before it will appear on the site. Simple and not overly sweet and goey. Add eggs one at a time beating well between each addition. Apple Coffee Cake is a delicious grain free snack cake made with almond flour, apple cider vinegar, fresh apples, and warm spices. This sweet apple coffee cake uses apple pie filling, so you can whip it up quickly for weekend brunch.. Are you a coffee cake fan? We would hungrily watch him pour the batter into the pyrex baking dish, insert apple slices, and sprinkle with streusel topping. More apple varieties may be available in autumn, but this apple streusel coffee cake is terrific with apples that can be found year-round. The best … Spray an 8-inch square baking dish with cooking spray; dust with 1 tablespoon flour. ¾ Teaspoon Baking Powder. Any comments on making this a day ahead of time? cups chopped apples (peeled or not) 1 1 cup raisins (or combo) or 1 cup cranberries (or combo) Apple Coffee Cake Recipe Type: Dessert, Breakfast, Brunch Cuisine: Gluten-free Vegetarian Author: Healthy Gluten-Free Family Prep time: 15 mins Cook time: 40 mins Total time: 55 mins Serves: 15 pieces We adapted my mom's rhubarb coffee cake recipe for Fall and made it with Apples! If using a Bundt pan, *double* the recipe & bake ~8-10 minutes longer (I went 43 minutes & it turned out perfectly.) © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition Add baking soda, baking powder, and sea salt. If using a Bundt pan, *double* the recipe & bake ~8-10 minutes longer (I went 43 minutes & it turned out perfectly.) Delicious. Ingredients. It’s really starting to feel like … Start by prepping your baking pan, then cream together the butter and sugar. It’s a name we give to cakes, usually simple cakes with a streusel topping, that you would serve with coffee. It takes about an hour to bake with all the extra moisture. Mix 1/4 cup brown sugar, 1/4 cup flour, 2 tablespoons butter, and 1/2 teaspoon cinnamon together in a bowl using a fork to achieve a crumbly consistency; sprinkle over the top of the batter. ½ Teaspoon Fine Salt. I have an abundance of apples this Fall and was looking for ways to use them. I think warm freshly baked would be best but I can’t make it that morning and there won’t be a oven available to warm it up. ¾ Cup Buttermilk. Thanks in advance! I used sour cream plus a fatty plain Greek yogurt (Fage), adding a bit more vanilla. TIPS FOR MAKING APPLE CAKE. Apple Coffee Cake: moist sour cream cake layered with juicy apples & cinnamon-spiced streusel crumb topping. Add comma separated list of ingredients to include in recipe. Thanks!! I love the heavy use of apples in this recipe - don't skimp! Information is not currently available for this nutrient. The cake batter is made with lots of plain yogurt and dark brown sugar to yield a moist texture and a deep almost toffee like flavor that complements apple so well. You only need a bowl and spoon – no need for an electric mixer. I made this for breakfast this morning and it was really really good. My three year old loves to help and it is always a hit. The mixture should be noticeably lighter in color. I made the recipe exactly as it is written and it was very good! Not only do they taste delicious, but they add incredible moisture to baked goods too. Sort of like tea sandwiches that you would serve with afternoon tea, but you wouldn’t expect to find tea in the sandwich. It’s a mildly sweet cake which works well for breakfast. Sprinkle over the cake and dot with butter. It is a healthier cake, almost like an apple crumble, perfect for … Calories: 297.06 kcal. All photos and content are copyright protected. Add comma separated list of ingredients to exclude from recipe. I PROMISE you, if you add a teaspoon of apple extract to the batter you will be floored by the result. I've made this cake about 10 times now for birthdays special breakfasts and when I need to use up apples. Congrats! Lay the apple slices on the batter so they just cover the batter (you may have to overlap some slices). So moist and flavorful...I will make it again and again. When I put out a poll on Instagram, I had an overwhelming response to create an apple coffee cake … This is just what I was looking for! I was not even able to get it cooled down and it was gone. Thanks for the recipe. How to Make Cardamom Apple Coffee Cake. It’s 2017 and it’s still my go to vanilla cake recipe. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Use a butter knife to make swirls on the top of the cake by dragging it in a stripe motion … Bake in the preheated oven until a toothpick inserted into the center comes out clean, 35 to 40 minutes. We have been trying to cut back on our sugar intake and I should've cut the brown sugar down in this recipe. I agree, so I’ve adjusted the batter amounts. I can’t find any coffee in the recipe. While the cake is cooling, whisk the powdered sugar, cinnamon, vanilla extract, … Delicious. I didn't have butter or yogurt so I used (solid) coconut oil and sour cream respectively. I used sour cream plus a fatty plain Greek yogurt (Fage), adding a bit more vanilla. However, when I tried to take the cake out of the pan, it all broke down and doesn’t look very nice. This coffee cake is packed with over a cup of chopped apples and warm fall spices, topped with a buttery … Be sure to check out my Gluten Free Pumpkin Bread recipe as well! Can I use normal gala apples instead of green apples? Thank you! Pull up a chair! Whether it’s the original coffee cake shown here or the base for any other cake, it’s the one I go to EVERY TIME! Pour batter into prepared baking dish. It puffs up in the oven really nicely and was delicious served warm! Cut apples small and coat with squeezes of fresh lemon juice, which adds a lovely touch to the flavor. Add 3/4 cup cold butter to mixing bowl and beat until smooth and creamy. Baked in a 9×13-inch pan, this Apple Crisp Coffee Cake is large enough to feed several large families. I always have it on hand in the fall because both … Add the … This just got added to our regular rotation. Delicious. Sorry, our subscription service is unavailable. Pour the apple coffee cake batter into a greased 9 x 13 baking dish and sprinkle the remaining cinnamon sugar on top. A thick base also keeps the streusel from sinking into the cake during baking. Equipment. 3 Eggs . For the Streusel Topping. Thanks for sharing it Nancy!! 1 Can of Apple Pie Filling. A moist and flavorful coffee cake studded with fresh apple chunks and with a crumb topping and brown sugar glaze. Cut apples small and coat with squeezes of fresh lemon juice, which adds a lovely touch to the flavor. If you don't have vanilla yogurt on hand, add 1/4 cup more sour cream or Greek yogurt to the recipe with a dash more vanilla. Apple Coffee Cake is very thick and dense, which is important for the end texture of this coffee cake. Then add vanilla and mix well. Hi Jeff, if I made a day ahead of time I think I would microwave it for a few seconds before serving it. Am I missing something here? First time commenting? ¾ Cup Brown Sugar. Please do not use our photos without prior written permission. So perfect! Elise launched Simply Recipes in 2003 as a way to keep track of her family's recipes, and along the way grew it into one of the most popular cooking websites in the world. This is the best coffee cake recipe I've ever made... since I didn't have sour cream, I just used all yogurt instead of the sour cream, and loved it! Preheat oven to 350 degrees F (175 degrees C). Grease a 9-inch pie pan (can use a springform pan or square baking pan). I used a honeycrisp apple to add a bit more sweetness. Made the following changes. Cinna-Apple Coffee Cake. Maybe a little bit of vanilla as well. I’ve made it with a variety of fruit added to the apples. Spread the rest of the batter over the apples. Set aside. At least in this house. 7 Bake: Bake the cake at 375°F (190°C) for 30-35 minutes or until it is golden brown and a tester inserted into the center comes out clean. Hello! Used all yogurt, omitting the sour cream. Hi Angela, traditional “coffee cake” doesn’t actually have coffee in it. I know I am. A half hour later the coffee cake would emerge from the oven, perfectly risen and crusted with brown sugar. It tastes great, but looks less so. 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